How to Make the Best Steamed Clams By Susi Brenda October 20, 2019 Small, sweet clams are cooked in a butter, garlic, white wine and cream to create the best sauce for sourdough bread dipping. Read AlsoCarnitas (Mexican Slow Cooker Pulled Pork)Baked Apple MicrowaveCinnamon Apple Quinoa BreakfastBanana Chocolate CakeEasy Moist Lemon Bundt Cake You may like these posts :Key Lime BarsPerfect Chocolate Chip CookiesInvisible Apple CakeThe BEST Healthy Granola
