Crispy and Sticky Mongolian Beef By Anonymous October 21, 2019 These Mongolian beef pieces is a perfect balance of crispy and sticky. Thinking Chinese restaurant of your dreams? Surprise! It’s your kitchen. Read AlsoEasy Moist Lemon Bundt CakeCarnitas (Mexican Slow Cooker Pulled Pork)Baked Apple MicrowaveCinnamon Apple Quinoa BreakfastBanana Chocolate Cake You may like these posts :Filet Mignon with Garlic And Herb Butter RecipeChili-Lime Cod FilletsRoast Cod with Garlic Butter crunchwrap supreme