Spiral Vegetable Tart By Anonymous October 21, 2019 Thinly sliced summer vegetables are the visual star of this spiral vegetable tart. With a layer of homemade sundried tomato pesto and a flaky pie crust, this tart is as delicious as it is beautiful. {Bunsen Burner Bakery Read AlsoCinnamon Apple Quinoa BreakfastBanana Chocolate CakeEasy Moist Lemon Bundt CakeCarnitas (Mexican Slow Cooker Pulled Pork)Baked Apple Microwave You may like these posts :No Bake Energy BitesPan-Seared Cod in White Wine Tomato Basil SauceHigh Protein Black Bean and Corn Summer SaladSteamed Shrimp with Glass Noodles Two Ways